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Abstract
Small and Medium Enterprises, abbreviated as SMEs, play an important role in enhancing the economic growth of a country. They function to increase local income by meeting the community's needs for products and providing job opportunities. Sini sa Clean is one of the SMEs operating in the cleaning services sector in the city of Palu. Sini sa Clean offers room cleaning services, mattress cleaning, and sofa cleaning. This research aims to analyze the income and business feasibility of Sini sa Clean. The data analysis method used is the income analysis formula consisting of Total Cost (TC), Total Revenue (TR), and Profit (π). Meanwhile, to calculate business feasibility, the Revenue Cost Ratio (R/C Ratio) formula is used. Based on the research results, the average revenue for Sini sa Clean's cleaning service business is Rp. 2,521,000 per month, with total production costs amounting to Rp. 1,548,000 per month. These production costs consist of fixed and variable costs. From the data analysis results, the income generated by Sini sa Clean's business is Rp. 973,000 per month. Based on the business feasibility calculation (R/C Ratio), a value of 1.62 is obtained, which means 1.62 > 1. This indicates that for every Rp. 1 spent, there is a return of Rp. 1.62, making the revenue greater than the capital invested. Therefore, the cleaning service business of Sini sa Clean can be considered profitable, feasible to continue, and worth expanding.
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References
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References
Haerani, R., Thenu, S. F., & Luhukay, J. M. (2023). Analisis Pendapatan Usaha Abon Ikan Tuna (Studi Kasus: G&R Masohi Shop) di Kecamatan Kota Masohi. Media Agribisnis, 7(2), 88-94.
Irawan, D., & Affan, M. W. (2020). Pendampingan Branding Dan Packaging Umkm Ikatan Pengusaha Aisyiyah Di Kota Malang. Jurnal Pengabdian Dan Peningkatan Mutu Masyarakat (Janayu), 1(1), 32-36.
Kabai, Z. (2015). Ekonomi Akutansi Terpadu.
Mankiw, N. G., & Peter, W. (2012). Pengantar Ekonomi Makro. Jakarta: Erlangga. Mankiw, N. G. (2000). Teori Ekonomi Mkaro (terjemahan). Edisi Keempat. Jakarta. Erlangga
McEachern, W.A., Rosyidi, S., & Tiandari, S. (2001). Ekonomi Mikro: PendekatanKontemporer. Jakarta. Erlangga.
Pramiudi, U., & Christiana, V. (2018). The Implementation of Accurate System in Preparation of Financial Statements:(Case Study on TB Makmur Jaya). In International Conference On Accounting And Management Science 2018 (pp. 231-238).
Sinaga, I., Purwati, A. S. M., Akadiati, V. A. P., & Ariany, F. (2022). Pemberdayaan UMKM Pusat Usaha Pariwisata dan Ekonomi Kreatif (Pusparekraf) Bandar Lampung dalam pengisian SPT Tahunan. Near: Jurnal Pengabdian Kepada Masyarakat, 1(2), 162-167.
Siregar, B., & Siregar, B. (2001). Akuntansi Pemerintahan dengan Sistem Dan, Edisi Ketiga. Yogyakarta: Sekolah Tinggi Ilmu Ekonomi YKPN Yogyakarta.
Sofjan, A. (1999). PT Radja Grafindo Persada.
Sudaryanto, S., & Soekartawi, S. (2009). Extent and Purpose of Adopting ICT For Agribusiness Development: The Case of Sampled-Firms in East Java. In Seminar Nasional Aplikasi Teknologi Informasi (SNATI).
Sukirno, S. (2005). Ekonomi Makro Terori Pengantar: Ketiga. Jakarta. Rajawali pass. Sukirno, S. (2006). Mikroekonomi: Teori Pengantar. Jakarta. Raja Grafindo Persada. Suwantoro, G. (2004). Dasar-dasar Pariwisata. Yogyakarta: Andi.
Theresia, L., & Bangun, R. (2017, December). Service quality that improves customer satisfaction in a university: A case study in Institut Teknologi Indonesia. In IOP Conference Series: Materials Science and Engineering (Vol. 277, No. 1, p. 012059). IOP Publishing.
Undang-Undang Repunkik indonesia Pasal 20 tahun 2008. Tentang usaha mikro, kecil, dan menegah. (n.d.). htpps://sukerejo.semarangkota.go.id/umkm
Yanto, E., Halid, A., & Saleh, Y. (2022). Analisis Pendapatan Usaha Produksi Industri Olahan Tahu Di Desa Harapan Kecamatan Wonosari Kabupaten Boalemo (Studi Kasus Industri Rumah Tangga “Bapak Nono Purnomo”). AGRINESIA: Jurnal Ilmiah Agribisnis, 6(3), 179-186.