RAHAYU UMAR, Sri; HERYATI, Yati; RIDWAN HAYADIN, Muh. The Influence of SME Tuing-Tuing Fish Culinary Tourism on the Level of Community Welfare: Case Study from Sendana Sub-District, Majene Regency, Indonesia. Golden Ratio of Social Science and Education, [S. l.], v. 4, n. 2, p. 253–262, 2024. DOI: 10.52970/grsse.v4i2.1053. Disponível em: https://goldenratio.id/index.php/grsse/article/view/1053. Acesso em: 15 may. 2026.